Join our team and enjoy the many benefits of working with us, including a competitive employee compensation package, diverse employee schedules, and internal corporate career advancement. If you are looking for a future career in hospitality, then the Sandman Hotel Group is for you.

The provision of an efficient service of food & beverage to Hotel & Golf Links residents and non-residents in a clean and comfortable environment. To prepare and serve drinks to guests in an effortless warm environment. Ensuring that the highest standards of hospitality and welcome are demonstrated at all times within the food and beverage areas.

We believe that by taking care of our team members, we create a positive atmosphere that benefits both our team members and guests. We want you to love coming to work and also find that working with Northland has a positive influence on your life outside of work.

PERKS FROM DAY 1

• 20 days holiday per annum
• Flexible schedule
• Free Parking whilst on shift
• Free Meal on Duty
• Gym Access
• Free Golf
• Rewards and recognition
• Growth opportunities
• Dedicated Training Programme
• Employee & Immediate Family Assistance Programme
• Referral Bonus starting at £250

PERKS AFTER 3 MONTHS

• Team, Friends and Family Hotel rates
• Up to 40% of food discounts
• ½ price lift tickets at Grouse Mountain and Revelstoke Mountain Resort
• Dallas Stars NHL Game discounts

PERKS AFTER 12 MONTHS

• X3 complimentary nights stays to use in the UK, Ireland or North America

JOB DUTIES:

• To assist the Group Food & Beverage Manager and Banquet Captain
• Be organized, efficient and consistently provide excellent service for all groups, teams and tours.
• Assist with sales and marketing banquet facilities and services.
• Problem solving and decision making.
• Show initiative, high energy, enthusiasm and drive.
• Excellent Communication skills, administrative skills, and adaptability and flexibility.
• Professional grooming and appearance, professional demeanor, present a positive Company image.
• Dependable and reliable with excellent attendance.
• Greeting guests and providing service of food & beverage to guests
• Liaising with the kitchen and bartender to control proper timing of service
• Monitor food & drink levels to ensure customer satisfaction

JOB REQUIREMENTS:

• Able to handle high volume, fast paced work environment.
• Able to work within tight deadlines.
• Have a minimum of 2 years as server experience with at least one year in catering/banquet service.

SUMMATION:

Submission of resume does not guarantee an interview or an actual transfer. Qualified applicants are encouraged to apply, provided they meet the minimal requirements of the applicable skills required.

You must be legally entitled to work in Ireland to apply.

**Applications will not be accepted via email or in person.

**We thank all applicants for their interest in Career opportunities with The Sandman Hotel Group, however, only those applicants we wish to interview will receive a reply to their application.**

**ABSOLUTELY NO PHONE CALLS PLEASE**